Best Warungs in Bali Only Locals Know
What is a Warung?
A warung is a small, family-owned eatery that is the heart and soul of Balinese food culture. Unlike the fancy restaurants lining the tourist strips of Seminyak and Kuta, warungs are humble, authentic, and incredibly delicious. They are where Bali locals eat breakfast, lunch, and dinner — and where you will find the real taste of Bali.
If you have only been eating at restaurants recommended by your hotel, you have been missing out on the best food on the island. This guide is your ticket to eating like a true Bali local.
1. Warung Babi Guling Ibu Oka — Ubud
No list of Bali warungs is complete without Ibu Oka. This legendary warung in the heart of Ubud has been serving Bali’s most famous dish — Babi Guling (suckling pig) — for decades. Locals and in-the-know travelers line up early because the best cuts sell out by noon. The crispy skin, tender meat, and aromatic spices make this an unforgettable experience.
Location: Jl. Tegal Sari, Ubud
Best time to visit: 11am — arrive early before it sells out
Price: Around Rp 50,000 per portion
2. Warung Mak Beng — Sanur
Open since 1941, Warung Mak Beng is one of Bali’s oldest and most beloved warungs. Located in Sanur, this place serves just one thing — fried fish with soup, rice, and a selection of side dishes. The simplicity is the genius. Locals have been coming here for generations and the recipe has never changed.
Location: Jl. Hang Tuah No.45, Sanur
Best time to visit: Lunch, 12pm – 2pm
Price: Around Rp 60,000 per person
3. Warung Nasi Ayam Kedewatan — Ubud
Hidden on a quiet road in Kedewatan near Ubud, this warung is where Balinese families go for Nasi Ayam — steamed rice served with spiced chicken, lawar (a traditional Balinese mixed vegetable and meat dish), and sambal. The portions are generous and the prices are incredibly affordable. Ask any local in Ubud and they will know exactly where this is.
Location: Jl. Raya Kedewatan, Ubud
Best time to visit: Breakfast or early lunch
Price: Around Rp 25,000 – 35,000
4. Warung Sunset — Seminyak
Despite being in the tourist-heavy area of Seminyak, Warung Sunset remains a local favorite because it has never compromised on authenticity or price. Tucked down a small gang (alley) away from the main road, this warung serves outstanding Nasi Campur — mixed rice with a selection of Balinese dishes. The sambal here is legendary among locals.
Location: Gang behind Jl. Sunset Road, Seminyak
Best time to visit: Dinner, 6pm – 9pm
Price: Around Rp 30,000 – 45,000
5. Warung Teges — Peliatan
Located in the quiet village of Peliatan just outside Ubud, Warung Teges is where local artists, rice farmers, and Balinese families come for a proper home-cooked meal. The menu changes daily depending on what is fresh and in season. This is real Balinese home cooking — the kind of food that makes you feel like you have been invited into someone’s family kitchen.
Location: Jl. Peliatan, near Ubud
Best time to visit: Any time of day
Price: Around Rp 20,000 – 40,000
Tips for Eating at Warungs in Bali
- Go early — The best warungs sell out fast, especially for lunch.
- Bring cash — Most warungs do not accept cards.
- Be adventurous — Point at dishes you do not recognize and try them.
- Watch where locals go — A busy warung with locals outside is always a good sign.
- Ask the price first — Most warungs are very affordable but it is good practice.
Discover More Local Gems on Balible
These are just a few of the incredible warungs waiting to be discovered across Bali. On Balible, our community of locals and travelers share their favorite hidden spots every day — from secret warungs to hidden beaches, wellness retreats to cultural experiences.
Explore our Food & Drink listings to find the most authentic local restaurants near you — recommended by people who actually live in Bali.